Lunch Program

October 2026

Sun
Mon
Tue
Wed
Thu
Fri
Sat

27

28

2. Mashed Potatoes

5. Dinner Roll

1. Hamburger Gravy

4. Diced Pears

3. Green Beans

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29

2. Fresh Carrots & Celery

1. Crispito

5. Chocolate Chip Cookie

3. Baked Doritos

4. Apricot Halves

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30

1. Chicken Tetrazzini

3. Mango Chunks

2. California Blend Vegetables

4. Sliced Bread & Butter

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1

1. Hamburger/Bun

3. Lettuce, Tomato, Pickles

2. French Fries

4. Apple Wedges

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2

3. Peas & Carrots

2. Macaroni & Cheese

4. Diced Peaches

1. Meatballs

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3

4

5

5. Royal Brownie

2. Tortilla Chips

3. Shredded Lettuce

4. Pineapple Tidbits

1. Pork Fajitas

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6

1. Corn Dog

3. Baked Beans

4. Tropical Fruit

2. Smile Fries

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7

3. Applesauce

1. Mini Waffles

2. Cheese Omelet

4. Juice Box

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8

5. Ice Cream Treat

4. Sliced Peaches

3. Corn

2. Potato Wedges

1. Chicken Nuggets

***NO JH/HS LUNCH***

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9

***NO SCHOOL***

10

11

12

1. Beef Fingers

3. Sweet Peas

2. Mashed Potatoes & Gravy

4. Mixed Berries

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13

3. Orange Wedges

2. Tri Tater

4. Juice Box

1. Sausage Gravy & Biscuit

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14

3. Corn

1. Sloppy Joe

5. Ice Cream Sandwich

2. French Fries

4. Fruit Cocktail

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15

4. Birthday Cake

***BIRTHDAY LUNCH***

3. Sliced Peaches

2. Green Beans

1. Pizza Ranch Pepperoni Pizza

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16

3. Diced Carrots

2. Alfredo Sauce & Diced Ham

4. Banana

1. Cheese Tortellini

5. Garlic Toast

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17

18

19

4. Diced Pears

1. Hot Dog

2. Baked Chips

3. California Blend Vegetables

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20

1. Pasta & Meat Sauce

4. Garlic Breadstick

2. Mixed Vegetables

3. Mango Chunks

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21

3. Winter Mixed Vegetables

2. Diced Potatoes

4. Green Grapes

1. Pulled Pork Sandwich

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22

3. Sliced Strawberries

2. Egg Patty

4. Juice Box

1. French Toast Sticks

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23

1. Popcorn Chicken

4. Pineapple Tidbits

2. Mashed Potato & Gravy

3. Corn

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24

25

26

4. Apricot Halves

Chicken Dumpling

3. Green Beans

1. Oriental Chicken

2. Rice Pilaf

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27

2. Shredded Lettuce

3. Diced Tomatoes

4. Clementine

5. Oatmeal Cookie

1. Walking Taco

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28

1. Hot Ham & Cheese Sandwich

4. Apple

2. Potato Wedges

3. Broccoli

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29

1. Pizza Ranch Pepperoni Pizza

2. Tossed Salad

3. Kiwi Fruit

4. Birthday Cake

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30

1. ***NO SCHOOL***

31

2026-2027 Lunch Prices


Elementary - $3.60

Junior High - $3.90

High School - $3.90

Adult - $5.50


ALA Entrees - $1.95

ALA Side - $1.15

Extra Pizza - $2.25


Side Salad - $0.60

Small Salad - $1.40

Large Salad - $2.20


Milk - $ 0.60



  




Free and Reduced Lunch Program Application Below


Application

Wanting to join your student for lunch? Please email or call the school before 9:00 AM.

Non-Discrimination Statement 

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.


Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.



To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: How to File a Complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:



  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. fax: (202) 690-7442 or
  3. email: Program.Intake@usda.gov


This institution is an equal opportunity provider.


For more information, contact the SD Department of Education, Child and Adult Nutrition Services at 605-773-3413.