Lunch Program

Sun
Mon
Tue
Wed
Thu
Fri
Sat

26

27

28

29

30

31

1

2

3

4

5

6

7

8

9

10

11

12

13

14

15

16

17

18

19

1. Cheeseburger/Bun

4. Apple Slices

3. Diced Carrots

2. Waffle Fries

Show all

20

2. Baked Chips

3. Baked Beans

1. Corn Dog

4. Red Grapes

Show all

21

4. Mixed Fruit

3. Corn

1. Chicken Nuggets

2. Mashed Potatoes & Gravy

Show all

22

23

24

4. Diced Pears

2. Baked Beans

3. French Fries

1. Sloppy Joes/Bun

Show all

25

1. Cheese Tortellini

5. Garlic Breadstick

4. Diced Peaches

3. Broccoli

2. Alfredo Sauce & Ham

Show all

26

1. Steak Fingers

2. Baby Baker Potatoes

3. Lemon Pepper Green Beans

4. Mixed Fruit

Show all

27

1. Chicken & Cheese Quesadilla

4. Mixed Berries

3. Baby Carrots

2. Tortilla Chips

Show all

28

4. Orange Wedges

3. Tri Taters

2. Cheese Omelet

1. Biscuit & Sausage Gravy

Show all

29

30

31

5. Oatmeal Cookie

1. Grilled Chicken Sandwich

2. Celery Sticks

3. Tropical Fruit

4. Baked Chips

Show all

1

3. Corn

2. Mashed Potatoes & Gravy

4. Fruit Cocktail

1. Popcorn Chicken

Show all

2

3. Diced Peaches

1. Goulash

2. Spinach Salad with Tomatoes

4. Garlic Breadstick

Show all

3

1. Hot Dog/Bun

4. Diced Pears

3. Mixed Vegetables

2. French Fries

Show all

4

1. French Toast Sticks

4. Pepper Strips

5. Sliced Strawberries

3. Cheese Omelet

2. Sausage Links/Patties

Show all

5

2026-2027 Lunch Prices


Elementary - $3.60

Junior High - $3.90

High School - $3.90

Adult - $5.50


ALA Entrees - $1.95

ALA Side - $1.15

Extra Pizza - $2.25


Side Salad - $0.60

Small Salad - $1.40

Large Salad - $2.20


Milk - $ 0.60



  




Free and Reduced Lunch Program Application Below


Application

Wanting to join your student for lunch? Please email or call the school before 9:00 AM.

Non-Discrimination Statement 

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.


Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.



To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: How to File a Complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:



  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. fax: (202) 690-7442 or
  3. email: Program.Intake@usda.gov


This institution is an equal opportunity provider.


For more information, contact the SD Department of Education, Child and Adult Nutrition Services at 605-773-3413.